Camel Milk – For Superior Nutrition and for the Lactose Intolerant

Why Camel Milk?

Camel milk is gaining popularity in the US due to its unique bioactive and bioavailable ingredients. In fact, camel milk is being called a superfood because of the nutritional health benefits it offers. Camel milk is a superior milk to cow, goat and sheep milk, and commercial nut and soy milks, for many reasons.

Camel milk is 100% real milk – non-GMO, gluten free and no antibiotics or hormones. It’s a light milk with a clean, fresh taste; in fact, it tastes similar to cow milk.

Camel milk can be consumed as milk or used in cooking and baking replacing other types of milk.

Benefits of Camel Milk

Immune Boosting Support

Camel milk contains a form of unique, powerful immune active components not found in cow or goat milk. These immunoglobulins and lactoferrins appear to fight various disease-causing organisms. Known as nanobodies, the immunoglobulins are smaller than human immunoglobulins and can easily pass into human tissues to be utilized.

A number of studies on camel milk lactoferrin has shown that it has anti-viral, anti-bacterial, anti-fungal and anti-inflammatory properties. Lactoferrin inhibits the growth of bacteria, such as Escherichia coli, Klebsiella Pneumoniae, Clostridium, H. Pylori, Staphylococcus Aureus, and the yeast Candida Albicans.

Camel milk also contains beneficial enzymes like lysozyme and lactoperoxidase which are helpful to the body in fighting infection.

Better Gut Health & Digestion

The gut microbiome (a community of microorganisms, including bacteria) plays a very important role in your health by helping control digestion and benefiting the immune system and many other aspects of health.

An imbalance of gut microbiome in the intestines may contribute to health disorders such as weight gain, high blood sugar and high cholesterol.

Many compounds found in camel milk benefit the good bacteria in the gut because they provide a broad spectrum of beneficial probiotics, and prebiotics in the form of oligosaccharides. Oligosaccharides contribute to digestive health by decreasing gut permeability and supporting a healthy microbiome.

Colostrum is very nutritious and contains high levels of proteins that fight infections and bacteria. Camel milk is virtually bio-identical to the colostrum in human milk and stimulates the same properties as colostrum, making it highly beneficial and easy to digest.

Find out how it Lowers Blood Sugar & Insulin

Ideal for Lactose Intolerant or Cow Milk Protein Allergy

Camel milk contains less lactose than cow milk and therefore is usually very well tolerated by people who are lactose intolerant.

Camel milk does not contain A1 beta-casein and beta-lactoglobulin, two of the most allergenic proteins contained in cow milk that can cause an allergic reaction. This means camel milk can be enjoyed by people who don’t do well with cow milk or who are on an A1 beta-casein-free diet.

Promotes Heart Health

Camel milk is naturally lower in fat (only 2-3%), about 50% lower than cow milk. The fats in camel milk are turned into the smooth, creamy texture by naturally occurring Omega 3 fatty acids. The high percentage of unsaturated fatty acids can help with blood pressure regulation and healthy cardiovascular functioning.

Supports Well Being and Energy

Excellent Nutrition for Children 

Skin & Beauty Benefits

Camel milk contains essential fatty acids, including Omega 3, Omega 6 and Omega 9 oils. It also contains Alpha Hydroxy Acids (AHAs) that help stimulate collagen production. In addition, it has many vitamins and minerals, including Vitamins A, B, C, D and E, zinc, magnesium, phosphorus, calcium, selenium and iron.

These nutrients can improve the hydration, texture, tone and elasticity of your skin, as well as help minimize blemishes, lessen wrinkles and provide anti-aging support.

Superior Nutrition in Camel Milk – Why so Nutritious

Camel milk contains high proportions of anti-bacterial and anti-viral substances, antioxidants and immune system boosters.
B Vitamins
Vitamin E
Potassium
Phosphorus
Iron
Immunoglobulins any of a class of proteins present in the serum and cells of the immune system, which function as antibodies.
Vitamin C
Zinc
Calcium
Selenium
Omega 3 Fatty Acids
Lactoferrin (Lactoferrin is contains Colostrum which is high in nutrients and antibodies. ­ Lactoferrin is also found in fluids in the eye, nose, respiratory tract, intestine, and elsewhere. People use lactoferrin as medicine).

See Camel Milk Ingredients – Why is it so Nutritious? for what each of the ingredients do for a person’s health.

And Camel Milk Tastes Delicious

Camel milk is a light milk with a clean, fresh taste. While it tastes similar to cow milk, it does have its own hints of sweetness and saltiness which add to its pleasant flavor.

Simply mix Camelicious powder with water or a favorite beverage in a glass, shaker cup or blender. Some people add it to a smoothie to make their drink even more nutritious.  Children and adults love the taste of Camelicious.

100% NATURAL, PREMIUM MILK

Why Camelicious? – The Best Milk from a Dairy in the Desert 

Camelicious camel milk comes from a state-of-the-art facility in Dubai, the leading camel farm and dairy in the world.

Camels have a unique ability to adapt to harsh conditions due to an unusual genetic makeup. They have genes which create a superior metabolism and immune system, which is why they can survive in their environment and are more resistant to infectious disease.

Dubai is the natural environment that Camels live in, thus preserving the richness of their milk. The evolution of camels which is believed to be millions of years has enhanced their ability to survive in this arid environment. The milk of a camel has to be nutritious in order for their calves to survive.

Farms outside of a camel’s natural environment cannot produce the same healthy milk. Camels in another environment will change and the goodness won’t be the same.

Camel Milk from Dubai brings this superior nutrition to you.

– Camel antibodies can actually help humans to overcome and prevent autoimmune issues as well as metabolic issues, such as fatty liver and high blood sugar.

– Camel milk has been known for its medicinal properties for thousands of years and many studies have proven its benefits.

– Camel milk is usually well tolerated by people who cannot tolerate cow milk because it’s molecularly more similar to human mothers’ milk and it does not contain the proteins that most people struggle with in cow milk – A1 beta-casein and lactoglobulin.

– While camel milk does contain lactose, it contains less lactose than cow milk and seems to be better tolerated by people who are lactose intolerant.

– Camel milk is rich in antioxidants, vitamins, minerals, immunoglobulins, and has antibacterial and antiviral properties.

– Camel milk contains prebiotics and probiotics to support better gut health.

– An added bonus is that camel milk can improve the quality of your skin. It helps improve moisture, skin tone, and brightness, enhances collagen production and elasticity, and may even help with acne.

Why do we recommend Camelicious?

John Payne, Chairman and CEO of PURELIFE Health Sciences Group, LLC, first heard about the benefits of camel milk while in the Middle East.

John was delivering seminars to medical doctors in the United Arab Emirates to educate them about metabolic disorders and what can be done to address them. John works with a team of scientific researchers and doctors throughout the world specializing in the prevention and long-term reversal of critical health conditions caused by degeneration of the body.

John was fascinated by what he heard about camel milk and started his own research.

In investigating the history of camel milk, he found that camel milk has been part of the diet of people in the Middle East, northern African and some parts of Asia for centuries. In fact, the Bedouins, nomadic people in the Middle East and Asia continue to drink camel milk as a major part of their diet. He found that these people rarely suffer from some of the chronic diseases that now plague people in that region who have adopted a “western diet”, including diabetes and heart disease.

John found many scientific studies that support the use of camel milk for various health conditions.

John decided to make premium camel milk available in the US so that Americans could benefit from this very nutritious drink. This purpose involved a number of years of worldwide research to locate a source of high-quality camel milk. He found that source in Dubai at Camelicious®, a state-of-the-art facility and one of the leading camel dairies in the world.

Camelicious’ history dates back to 35 years ago when it was the Central Valley Research Laboratory conducting scientific research into the superior health benefits of camel milk. Now Camelicious has over 530 staff and produces about four million liters of camel milk each year. Camelicious spends millions of dollars every year to utilize best practices, ensuring the greatest care of their camels and the production of premium camel milk.

John then spent time working with the US Food and Drug Administration (FDA) to have Camelicious registered for use in the US and this occurred in 2019.

Nutra Wellness, LLC, was created to make high quality nutritional products widely available to practitioners and consumers.

So, as you can see, camel milk contains a wealth of potential to help create optimal health. Camel milk is an easy to digest and natural source of so much nutritional goodness that it is rightly called a superfood.

Camel milk is available in the US as Camelicious camel milk powder – a high-quality camel milk that delivers superior nutritional benefits in every serve.

Learn more about Camel Milk   and Read Testimonials on the Camel Milk Page

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Camelicious® does not make claims regarding diagnosing, treating, preventing or curing any disease.

However, there are hundreds of papers online that report on the various nutritional properties of camel milk and the potential health benefits.

The results of many studies can be found in the PubMed.gov database (US National Library of Medicine, National Institutes of Health) at www.pubmed.gov

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